504 Crusty Bread 10 x 1.060g rye mixed bread with 32% rye flour2. September 2016B804 Baguette Parisienne 1x14x550g wheat baguette, pointed with wheat sourdough baked on lava stone L: ca. 50 cm2. September 2016 Published by admrene on 2. September 2016 Categories Date2. September 2016 Share0