B165 French Butter Croissant 3x26x80g Puff pastry with 24% butter, curved2. September 2016B150 French Butter-Croissant 3x30x80g Puff pastry with 21,5 % butter, curved2. September 2016 Published by admrene on 2. September 2016 Categories Date2. September 2016 Share0
