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20114 Russian Pulling Cake 2 x 3.000g / 20 portions base of sponge, covered with a Quark mass (69%), decorated with crumble (11%)
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20114 Russian Pulling Cake 2 x 3.000g / 20 portions base of sponge, covered with a Quark mass (69%), decorated with crumble (11%)
20115 Schwarzwälder-Kirsch-Schnitte 2 x 2.400g / 20 Portionen Boden aus dunkler Rührmasse, bedeckt mit einer Schwarzwälder- Sahne- Masse (36%) und Kirschen (29%), dekoriert mit Dekopuder
September 4, 2016
20114 Russischer Zupfkuchen 2 x 3.000g / 20 Portionen Boden aus Mürbeteig, bedeckt mit einer Quarkmasse (69%), dekoriert mit Streusel (11%)
September 4, 2016
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September 4, 2016
Categories
CAKES - TRAY BAKES
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TRAY BAKES, 20 Sections on Pepper Board
Date
September 4, 2016
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