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20106 Brownie, dark Glaze 2 x 2.300g / 20 portions with dark sponge, decorated with chocolate glaze

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20106 Brownie, dark Glaze 2 x 2.300g / 20 portions with dark sponge, decorated with chocolate glaze

20107 Eierschecke 2 x 3.300g / 20 Portionen mit einer Rührmasse, bedeckt mit einer Quark- Sahne- Masse (77%)

September 4, 2016

20106 Brownie, dunkle Glasur 2 x 2.300g / 20 Portionen mit dunkler Rührmasse, dekoriert mit kakaohaltiger Fettglasur

September 4, 2016

Published by on September 4, 2016

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CAKES - TRAY BAKES
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TRAY BAKES, 20 Sections on Pepper Board

DateSeptember 4, 2016

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