20115 Schwarzwälder-Kirsch-Schnitte 2 x 2.400g / 20 Portionen Boden aus dunkler Rührmasse, bedeckt mit einer Schwarzwälder- Sahne- Masse (36%) und Kirschen (29%), dekoriert mit Dekopuder

20114 Russian Pulling Cake 2 x 3.000g / 20 portions base of sponge, covered with a Quark mass (69%), decorated with crumble (11%)
4. September 2016
20115 Black Forest Slices 2 x 2.400g / 20 portions base of dark sponge, covered with a black forest-cream-mass (36%) and cherries (29%), decorated with decor powder
4. September 2016