EB8106475 Kirschkuchen 2 x 3.000g / 4 halbe à 1.500g mit krossem Mürbeteigboden, Rührteig, saftigen Sauerkirschen, grober und goldbrauner Butterstreusel und feinem Puderzucker abgestaubt
EB8106475 Cherry Cake 2 x 3.000g / 4 half à 1.500g a crispy shortcrust pastry and a layer of sponge are covered with juicy sour cherries, the coarse, golden-brown butter crumble topping is dusted with fine cake powder
Oktober 17, 2016
EB8106471 Cheese Tangerine Cake 2 x 3.800g / 4 half à 1.900g a creamy cheese filling is spread over the crispy shortcrust pastry base, topped with juicy tangerine slices which have sunk in slightly, glazed
Oktober 17, 2016
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Oktober 17, 2016
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